Come back to yourself and refill your cup at our beautiful retreats
With over 12 years’ experience as a retreat leader and chef, retreats truly are my bread and butter the place where my love for food, people, and connection come together. I’ve created these expereinces to help you slow down, reconnect, and rediscover your own sense of balance through self-care, mindfulness, and nourishment. It’s a space to explore, to be inspired, and to understand how food can become a powerful tool for healing and transformation both in the kitchen and beyond.
winter bali retreat
22 February 1 March 2026
Welcome to my February Bali Retreat. A week to pause, reconnect. Hidden away off the beaten track, our venue captures the real Bali surrounded by tropical gardens, flowing water, and island life. The Deluxe Bungalows, set along the lush central garden, offer spacious rooms that open onto wooden porches with cozy day beds. The perfect spot for sunrise journaling or watching the sky melt into sunset. This retreat is an invitation to rest, recharge, and let Bali do what it does best bring you back to yourself.
autumn Japan Retreat 9-16th October 2026
Japan Through the Senses is a slow, intentional journey that takes you from Okinawa’s tropical calm to Hakone’s misty forests. A retreat designed to awaken every sense.We begin by the ocean, where days unfold gently between morning swims, nourishing home-cooked meals, and learning from the island’s Blue Zone wisdom. A way of living rooted in longevity, balance, and joy. As the journey continues north, we move deeper into reflection: hot springs tucked in the mountains, ancient temples, the quiet rhythm of tea rituals, and long, soulful dinners shared in good company.This is a retreat about slowing down, reconnecting, and experiencing Japan not through sightseeing, but through presence, through the senses, one moment at a time.
