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Roots & Spicy Peanut Slaw

Roots & Spicy Peanut Slaw

  • Servings: 4
  • Difficulty: easy
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Ingredients

    For the Roots & Spicy Peanut Slaw:
  • 1 small (or ½ large) red cabbage, thinly sliced
  • 1 carrot, julienned
  • 1 small (or ½ large) cucumber, julienned
  • 1 red onion, finely sliced
  • 1 small courgette, julienned
  • 1 tbsp olive oil
  • 1 tsp salt
  • For the Dressing:
  • 50ml peanut butter
  • 1 tbsp maple syrup
  • juice of ½ lime
  • 1 tbsp tamari
  • For the Topping:
  • 2 tbsp toasted peanuts
  • 1 spring onion, finely chopped
  • ½ red chilli, finely chopped
  • handful of mint leaves

Directions

  1. In a large bowl, massage the olive oil and salt into the sliced red cabbage, with your hands, to soften it.
  2. Add the carrot, cucumber, onion and courgette and mix together to combine. Then transfer into a nice salad bowl or platter.
  3. In a bowl, mix together the peanut butter, maple syrup and lime juice and pour this dressing over the salad.
  4. Top with the spring onion, chilli, toasted peanuts and mint.

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