Roasted Sweet Radishes & Pine Nuts

Roasted Sweet Radishes & Pine Nuts

  • Servings: 1 tray
  • Difficulty: easy
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    For the Roasted Sweet Radishes & Pine Nuts:
  • 200g radishes
  • 1 tbsp maple syrup
  • 1 tsp dijon mustard
  • 2 tbsp pine nuts
  • 1 tbsp olive oil


  1. Preheat the oven to 200ºC.
  2. Put the radishes and all other ingredients into a bowl and mix well to coat everything.
  3. Pour into an oven tray lined with greaseproof paper and roast for 20-30 minutes.

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