Apple Slices & Chocolate

  • Servings: 4
  • Difficulty: easy
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    For the Apple Slices & Chocolate
  • 2 apples
  • 10 lollipop sticks
  • 1 chocolate bar
  • handful of chopped nuts (pistachios)


  1. Cut the apples into slices ½ cm thick.
  2. Make a hole with a knife at the base of each slice and put the lollipop stick in far enough so that you can hold the apple slice like a lollipop.
  3. Melt the chocolate and dip the apple in the chocolate to cover it, sprinkle the chopped nuts on top and keep in the fridge as a snack!

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