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Almond Cookies - From the 7 Day Vegan Challenge

From “Recipes”

These delicious almond cookies take just 3 minutes to make and just 12 minutes to cook and they are so versatile. Seriously - the options are endless. Read more...

Fifteen-Minute Flourless Choc Chip Banana Muffins - Recipe from The 7 Day Vegan Challenge

From “Recipes”

I don’t usually toot my own horn, but these are genius! My daughter and husband both love them; I love making them for them. These fifteen-minute choco-chip banana muffins are not only vegan, but they are also gluten-free, an... Read more...

The Best Burger You Will Ever Eat - Recipe from The 7 Day Vegan Challenge

From “Recipes”

This will be the best burger you will ever eat and I’m not even being biased (okay a little bit – but once you have tried this, you will understand why it has that royal status and why I have chosen it to be the first recipe... Read more...

Good Breakfast Options

From “Events”

Good Breakfast Options to start your day right! Creamy Oats with Warm Berries and caramelised apples - and a big dollop of nut butter. The basis of this lovely porridge is the FREEE Gluten Free Organic Porridge Oats. There ar... Read more...

Spiced Carrot Oats

From “Recipes”

One of my favourite recipes from my new book 7 Day Vegan Challenge but here with added delicious extra´s. Do you crave comfort in a bowl during the winter months? I certainly do and that is why I created these spicy carrot oa... Read more...

Spanish Persimon Carpaccio & Spiced Crumble

From “Recipes”

Tis the season of Spanish Persimon - A firm favourite, especially since I lived in Spain for 12 years, and the best pre-Christmas treat. I love making a Carpaccio and sprinkling over some Holiday spiced crumble that contains... Read more...

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